Friday, September 26, 2008

Butter Scotch Cookies

Preparation Time : 15-20 mins
Baking time : 12-15 mins
Serves / Makes : Makes 25-30 cookies


Ingredients :
Flour 11/3 cups
Shortening ¼ cup
Butter/margarine ¼ cup
Brown sugar 1/3 cup
Sugar 1/3 cup
Walnuts 1/3 cup
Egg 1 no.
Vanilla essence ¾ tsp.
Soda bi-carb ¾ tsp.

Directions :
1. Melt the butter & shortening. A
2. Add both the sugars and mix well.
3. Add the egg and blend well.
4. Sift the flour & soda & add this to the egg mixture.
5. Now add the chopped nuts & vanilla essence,chill and roll into balls.
6. Bake on an ungreased tray in a moderate oven at 170 º C for 12-15 mins.
7. Remove immediately,cool & store in air-tight containers.

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